Bahama Goombay Smash

Bahama Goombay Smash

Bahama Goombay Smash

2
Servings

3m
Prep Time

0m
Cook Time

3m
Ready In

Recipe: #24221

June 28, 2016

Categories: Beverages, Cocktails, Alcohol, Fruit, Orange, Pineapple, Carribbean, Easy/Beginner Cooking, One-Bowl Does it!, No-Cook, Quick Meals, Small Batch Cooking, Entertaining, Hand Mix/Whisk, No Eggs, Non-Dairy, Vegetarian more

recipe by:
JostLori

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

Follow
Member

recipe by:
JostLori

"Another version, from Bon Appetit, of this delicious cocktail from the Bahamas."

Original recipe yields 2 servings

Metric US

Ingredients

Add to Shopping List

6 tablespoons pineapple juice
1/4 cup orange juice
1/4 cup rum (Malibu rum or other coconut-flavored rum)

2 tablespoons rum (light rum)
2 tablespoons rum (gold rum)
2 tablespoons rum (dark rum)

Nutritional

Serving Size: 1 (51.6 g)
Calories 23.9
Total Fat - 0.1 g
Saturated Fat - 0 g
Cholesterol - 0 mg
Sodium - 0.3 mg
Total Carbohydrate - 5.9 g
Dietary Fiber - 0.3 g
Sugars - 4.7 g
Protein - 0.3 g
Calcium - 4.4 mg
Iron - 0.1 mg
Vitamin C - 16.3 mg
Thiamin - 0 mg

Step 1

Fill cocktail shaker with ice; add pineapple juice, orange juice, and all rums. Cover and shake until frosty - about 20 seconds.

Step 2

Fill 2 short glasses with ice. Strain cocktail mixture over each, dividing equally. Garnish with pineapple wedges and orange slices.

Tips & Variations

No special items needed.

Tags : Beverages Cocktails

Related