American Chop Suey Casserole
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
80m PT80M
Cook Time
Cook Time
1h 25m
Ready In
Ready In
Recipe: #20572
August 12, 2015
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Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (472.7 g)
- Calories 630
- Total Fat - 31.4 g
- Saturated Fat - 8.7 g
- Cholesterol - 106.6 mg
- Sodium - 1750.8 mg
- Total Carbohydrate - 47.9 g
- Dietary Fiber - 3.2 g
- Sugars - 4.3 g
- Protein - 38.6 g
- Calcium - 71.6 mg
- Iron - 6.7 mg
- Vitamin C - 4.6 mg
- Thiamin - 0.4 mg
Step 1
Preheat oven to 350 degrees
Step 2
Brown beef, then add celery and onion to simmer in pan.
Step 3
Add mushrooms, soup, and 1 1/2 C. water, soy sauce, and rice.
Step 4
Cover with foil
Step 5
Bake for 1 hour.
Step 6
Uncover
Step 7
Put noodles on top and bake for 15 minutes more.
Tips & Variations
No special items needed.
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