Trent Lott's Favorite Baked Beans
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
60m PT60M
Cook Time
Cook Time
1h 9m
Ready In
Ready In
Recipe: #37220
July 03, 2021
Categories: Main Dish, Beans, Beef, Ground Beef, Vegetables, Southern, Pantry/Shelf, White Beans more
"Senator Mississippi they used Heinz products may need to add a can of drained navy beans because the pork and beans have more sauce than they did back in the day"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (352.1 g)
- Calories 442.2
- Total Fat - 13 g
- Saturated Fat - 4.5 g
- Cholesterol - 67.3 mg
- Sodium - 890.3 mg
- Total Carbohydrate - 59.9 g
- Dietary Fiber - 5 g
- Sugars - 49.5 g
- Protein - 23.5 g
- Calcium - 110.8 mg
- Iron - 4.9 mg
- Vitamin C - 30.7 mg
- Thiamin - 0.2 mg
Step 1
Preheat oven to 350 degrees
Step 2
Brown ground beef with onions and peppers
Step 3
Drain if needed
Step 4
Season
Step 5
Add rest of ingredients
Step 6
Pour into casserole
Step 7
Cover
Step 8
Bake 30 minutes
Step 9
Uncover
Step 10
Bake 15 minutes more
Tips & Variations
No special items needed.
Tags :
Main Dish
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