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Swedish Cardamom Rolls,Breadmachine
8
Servings
Servings
3h PT3H
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
3h 15m
Ready In
Ready In
Recipe: #34598
March 27, 2020
Categories: Breads, Dinner rolls or other breads, Scandinavian, Bread Machine, Yeast Rolls more
"Cookgirl said she would add more cardamom"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (253.6 g)
- Calories 274.9
- Total Fat - 9.8 g
- Saturated Fat - 3.9 g
- Cholesterol - 233.6 mg
- Sodium - 42598.3 mg
- Total Carbohydrate - 34.9 g
- Dietary Fiber - 5 g
- Sugars - 2 g
- Protein - 14 g
- Calcium - 79.4 mg
- Iron - 3.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.6 mg
Step 1
Place ingredients in bread machine in order given.
Step 2
Use dough cycle.
Step 3
Cut dough into 8 pieces.
Step 4
Shape into a round ball.
Step 5
Place on a lightly greased cookie sheet.
Step 6
Let rise 20 minutes.
Step 7
Brush with egg wash and sprinkle with sugar.
Step 8
Bake at 375 degrees Fahrenheit for 20 minutes.
Tips & Variations
No special items needed.
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