Stovetop BBQ Beans

10m
Prep Time
25m
Cook Time
35m
Ready In


"This is another recipe that I had posted on a now defunct site. ORIGINAL DESCRIPTION: Do you want BBQ beans and not enough time to bake them ? Then please try this recipe and see what you think. Feel free to add as much onion and green pepper as you like.Submitted to " ZAZZ " on May 20th.2014. " Keep Smiling :)"

Original is 4 servings

Nutritional

  • Serving Size: 1 (182.1 g)
  • Calories 165.8
  • Total Fat - 6.5 g
  • Saturated Fat - 2.2 g
  • Cholesterol - 16.9 mg
  • Sodium - 547.7 mg
  • Total Carbohydrate - 19.9 g
  • Dietary Fiber - 3.5 g
  • Sugars - 13 g
  • Protein - 8.4 g
  • Calcium - 57.8 mg
  • Iron - 1.5 mg
  • Vitamin C - 15.4 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

In an medium size skillet, cook bacon until slightly crisp, drain bacon on paper towels.

Step 2

Remove all but 2 Tablepoons of bacon "drippings" and add onion and peppers ( if using ), cook until onion/pepper mixture is softened.

Step 3

While veggies are cooking, crumble bacon and set aside.

Step 4

After onion/pepper mixture is done, add beans and bacon.

Step 5

Add BBQ sauce, and mix well until all ingredients are combined then stir occasionally until mixture is heated through.

Tips


No special items needed.

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