Senator Jack Danforth Chili
Recipe: #41570
September 07, 2023
Categories: Chili, Beans, Steak, Eye Steak, Gluten-Free Canned Tomatoes, Kidney Beans, more
"Senator from Missouri chili with steak."
Original is 25 servings
Ingredients
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- Slurry
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Nutritional
- Serving Size: 1 (134.6 g)
- Calories 192.2
- Total Fat - 10.8 g
- Saturated Fat - 3.5 g
- Cholesterol - 47.6 mg
- Sodium - 528.7 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 3.1 g
- Sugars - 1.5 g
- Protein - 15.6 g
- Calcium - 36.2 mg
- Iron - 2.3 mg
- Vitamin C - 3.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Get spices ready.
Step 2
In large stock pot, heat oil.
Step 3
Lightly season beef with salt and pepper.
Step 4
Brown in oil.
Step 5
Remove.
Step 6
Add onions cook until translucent.
Step 7
Add garlic, spices and seasonings.
Step 8
Add tomato paste.
Step 9
Cook a bit.
Step 10
Add tomatoes crushed with your hands. It says drained, but heck add the juice and beef broth.
Step 11
Add the bowl of beef juices and all.
Step 12
Simmer 2 hours covered until beef is tender, adding water as needed.
Step 13
Add canned beans, it says take off heat and put in fridge overnight, just cook beans 30 minutes more.
Step 14
Thicken the chili with cornmeal mixed in water and cook until thick.
Tips
No special items needed.
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