Rich Steak Rub
"This has a rich and deep flavor and is delicious on steak, pork chops, beef roast, really any kind of meat."
Original is 39 servings
Ingredients
Nutritional
- Serving Size: 1 (3.5 g)
- Calories 11.4
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 140 mg
- Total Carbohydrate - 2.1 g
- Dietary Fiber - 0.4 g
- Sugars - 1.3 g
- Protein - 0.2 g
- Calcium - 7.9 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all ingredients with a small wire whisk or fork. Store in an airtight jar.
Step 2
To use, oil all sides of steak (or any kind of beef) with olive oil and rub steak rub well into meat surface (about 1/2 teaspoon per side, or more depending on size of piece of beef). Grill 5 minutes per side per inch for rare, longer for more doneness.
Tips
No special items needed.
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