Rice with Old Fashioned Mustard Grains
"The mustard comes through quite nicely in this rice recipe. This can also be made in s rice cooker, just put all the ingredients in the cooker and let it tend to itself."
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (67.9 g)
- Calories 210.2
- Total Fat - 3.6 g
- Saturated Fat - 2 g
- Cholesterol - 41.7 mg
- Sodium - 81.6 mg
- Total Carbohydrate - 37.2 g
- Dietary Fiber - 0.7 g
- Sugars - 0.1 g
- Protein - 6 g
- Calcium - 17.6 mg
- Iron - 2.4 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Place the ingredients in a large pot and bring to a boil.
Step 2
Reduce heat to medium-low, cover and let simmer for 15 minutes. Do not remove lid.
Step 3
Remove pot from burner and set aside for 5 minutes.
Step 4
Give pot a good shake and serve or use rice as called for in recipes.
Tips
No special items needed.
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