Quapaw Fried Rabbit, Native American
Recipe: #20833
September 01, 2015
Categories: Game, Rabbit, Native American, Low Carbohydrate, No Eggs, Non-Dairy, more
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (437 g)
- Calories 641.2
- Total Fat - 21.8 g
- Saturated Fat - 4.3 g
- Cholesterol - 275.6 mg
- Sodium - 754.3 mg
- Total Carbohydrate - 28.9 g
- Dietary Fiber - 1.9 g
- Sugars - 2 g
- Protein - 78 g
- Calcium - 60.3 mg
- Iron - 11.5 mg
- Vitamin C - 8.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cut rabbit up in pieces desired.
Step 2
Roll pieces in mixture of flour, salt, and pepper.
Step 3
Brown rabbit in 4 T. cooking oil.
Step 4
Add diced onions and lemon juice.
Step 5
Cover and cook until done.
Tips
No special items needed.
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