President Laura Bushes Peach Cream Pie

6
Servings
9m
Prep Time
45m
Cook Time
54m
Ready In

Recipe: #36812

April 18, 2021



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (397.9 g)
  • Calories 606.6
  • Total Fat - 27.7 g
  • Saturated Fat - 8.3 g
  • Cholesterol - 541.7 mg
  • Sodium - 464.3 mg
  • Total Carbohydrate - 66.5 g
  • Dietary Fiber - 3.1 g
  • Sugars - 47.3 g
  • Protein - 21.7 g
  • Calcium - 100.9 mg
  • Iron - 3.6 mg
  • Vitamin C - 87.1 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 400 degrees.

Step 2

Fill unbaked pie crust with sliced peaches.

Step 3

Mix together eggs, sugar and heavy cream and pour over peaches.

Step 4

Place pie on a cookie sheet

Step 5

Bake 15 minutes.

Step 6

Reduce heat to 350 degrees and bake for 30 minutes more.

Step 7

Remove pie from oven and let cool.

Tips & Variations


No special items needed.

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