Pomegranate Margaritas On The Rocks
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3-4
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #35073
June 08, 2020
"Some Good Margies!"
Original recipe yields 3-4 servings
Ingredients
Nutritional
- Serving Size: 1 (174.8 g)
- Calories 160.3
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 352.3 mg
- Total Carbohydrate - 32.8 g
- Dietary Fiber - 2.2 g
- Sugars - 24.8 g
- Protein - 1.3 g
- Calcium - 21.3 mg
- Iron - 0.6 mg
- Vitamin C - 17.3 mg
- Thiamin - 0 mg
Step 1
Moisten rims of glasses with a wedge of lime. Spread the kosher salt or sugar in a saucer. Dip the rims of the glasses to coat evenly with the salt or sugar.
Step 2
In a cocktail shaker with ice place the pomegranate juice, tequila, triple sec, lime juice, and pomegranate liqueur and agave or simple syrups (if using). Add additional ice to each glass, if needed (in case you don't want to use the ice in the shaker, and if it has dissolved some-what). Pour into the glasses and top off with club soda, if desired. Garnish with a lime wedge.
Tips & Variations
No special items needed.
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