Peanut Sauce

5m
Prep Time
2-3m
Cook Time
7m
Ready In

Recipe: #3300

December 02, 2011



"Use this sauce over noodles and vegetables, or as a sauce over chicken or beef"

Original is 3-4 servings

Nutritional

  • Serving Size: 1 (45.7 g)
  • Calories 102
  • Total Fat - 7 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 0.7 mg
  • Sodium - 69.9 mg
  • Total Carbohydrate - 7.9 g
  • Dietary Fiber - 0.7 g
  • Sugars - 3.4 g
  • Protein - 2.8 g
  • Calcium - 12.3 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

In a saucepan combine all ingredients, stirring constatntly over medium heat until peanut butter has melted. (This also may be done in the microwave for about 30-40 seconds).

Tips


No special items needed.

2 Reviews

Mikekey

Such an easy recipe. Like Pat, I used chunky peanut butter and really like the extra texture it gives the sauce. Used on pork satay.

5.0

review by:
(24 Jun 2023)

ImPat

Quick and easy to make and delicious to eat. I served over Pork Satay and the only change I made was to use chunky peanut butter as that is what I had on hand. Thank you Kittencale made for Alphabet Tag Game.

5.0

review by:
(19 Aug 2019)

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