Orange Tonic Water and Vodka
Recipe: #10390
August 25, 2013
Categories: Beverages, Alcohol, 5-Minute Prep, Easy/Beginner Cooking, Easter, Entertaining, Game/Sports Day, Labor Day, Summer, Gluten-Free Low Fat, No Eggs, Non-Dairy, Vegan, Vegetarian, Make it from scratch, Spring, more
"A refreshing alcoholic beverage I enjoy on occasion."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (560.7 g)
- Calories 533
- Total Fat - 15.3 g
- Saturated Fat - 7.3 g
- Cholesterol - 52.4 mg
- Sodium - 895.6 mg
- Total Carbohydrate - 53.1 g
- Dietary Fiber - 0.5 g
- Sugars - 47.4 g
- Protein - 29 g
- Calcium - 380.9 mg
- Iron - 0.7 mg
- Vitamin C - 13 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cut both ends off orange; set aside.
Step 2
Slice the remainder of the orange into slices; set aside.
Step 3
Slip one of the ends of the orange across the edge of a glass to dampen it.
Step 4
Place the sugar in a small plate and invert the glass dipping the wet rim of the glass into the sugar.
Step 5
Pour the vodka, orange juice and tonic water into the sugar rimmed glass.
Step 6
Toss in the orange slices and top with a sprig of mint and serve.
Tips
No special items needed.
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