Opera Fudge

32
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"NOTE: Fluffy white frosting mix not included in nutritional facts."

Original recipe yields 32 servings
OK

Nutritional

  • Serving Size: 1 (18.5 g)
  • Calories 71.7
  • Total Fat - 3.7 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 3.2 mg
  • Sodium - 55.5 mg
  • Total Carbohydrate - 9.1 g
  • Dietary Fiber - 0.3 g
  • Sugars - 8 g
  • Protein - 1.1 g
  • Calcium - 16.7 mg
  • Iron - 0.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Butter 9x5x3-inch loaf pan.

Step 2

In top of double boiler melt butter in milk.

Step 3

Stir in frosting mix.

Step 4

Heat over rapidly boiling water for 5 minutes, stirring ocassionaly. Stir in nuts.

Step 5

Spread mixture evenly in prepared loaf pan

Step 6

Cool until firm. Cut into 1 inch squares.

Tips & Variations


No special items needed.

Tags : Candy