Mouth-Watering Turkey Patty Melts
"Found on the jennieo.com/171-mouth-watering-turkey-patty-melts website. Revised not sure how the formatting got all wonky.. Made for your want a what 2016 posting game using ingredient "frozen Turkey Patties""
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (258.7 g)
- Calories 580
- Total Fat - 32.3 g
- Saturated Fat - 18.7 g
- Cholesterol - 99.1 mg
- Sodium - 1365.5 mg
- Total Carbohydrate - 53.3 g
- Dietary Fiber - 2.2 g
- Sugars - 17.5 g
- Protein - 19.1 g
- Calcium - 854.4 mg
- Iron - 2.9 mg
- Vitamin C - 3 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In skillet, melt 1 tablespoon butter over medium heat.
Step 2
Add onion and cook 5 to 10 minutes or until tender and golden brown, stirring occasionally.
Step 3
Cook turkey patties as specified on the package.
Step 4
Always cook to well-done, 165ºF as measured by a meat thermometer.
Step 5
Place 1 cheese slice over each slice of bread. Add patties and top with onions.
Step 6
Close sandwiches with remaining bread, cheese side down.
Step 7
In skillet, melt 1 tablespoon butter.
Step 8
Cook sandwiches 3 minutes per side or until browned and cheese is melted.
Tips
No special items needed.