Mexican-Style Beefy Tortellini
Recipe: #12814
June 20, 2014
Categories: Casseroles, Ground Beef, 5 Ingredients Or Less, Spicy, Beef Dinner, Ground Beef Dinner, more
"Another recipe that was posted back in 2005,which has been saved from a " Sinking Ship ". ORIGINAL DESCRIPTION: I just had to make up another tortellini recipe. I had all the things in my cupboard and thought,"why not?" I just guessed on the time." I believe the cooking time time for the pasta would be about 8 to 10 minutes. Posted to " ZAZZ " June 20th.2014. " Keep Smiling :)"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (357.2 g)
- Calories 593.4
- Total Fat - 37 g
- Saturated Fat - 16.9 g
- Cholesterol - 159.3 mg
- Sodium - 1536 mg
- Total Carbohydrate - 9.3 g
- Dietary Fiber - 2 g
- Sugars - 5 g
- Protein - 55.1 g
- Calcium - 788.5 mg
- Iron - 4.1 mg
- Vitamin C - 2.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cook pasta according to package directions.
Step 2
Brown ground beef in large skillet and drain.
Step 3
Return to skillet; add taco seasoning and water.
Step 4
Cook and stir until water is absorbed then add pasta.
Step 5
Blend in salsa until pasta is covered.
Step 6
Sprinkle cheese over top,cover and let sit until the cheese is melted,about 5 minutes.
Tips
No special items needed.
0 Reviews
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