Maple, Balsamic & Rosemary Marinade For Chicken

4
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"This marinade is primarily for the oven. This is for 2 lbs of chicken. I have not tried it on the BBQ. From Yum & Yummer."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (51.9 g)
  • Calories 97.2
  • Total Fat - 4 g
  • Saturated Fat - 0.6 g
  • Cholesterol - 0.7 mg
  • Sodium - 394.1 mg
  • Total Carbohydrate - 15.3 g
  • Dietary Fiber - 0.7 g
  • Sugars - 13.7 g
  • Protein - 0.9 g
  • Calcium - 41.7 mg
  • Iron - 0.3 mg
  • Vitamin C - 5.9 mg
  • Thiamin - 0 mg

Step 1

Whisk together all marinade ingredients in a small bowl.

Step 2

Pour over 2 lbs (907g) chicken pieces, turn pieces to coat evenly with marinade, cover and refrigerate for at least 2 hours.

Step 3

Preheat oven to 375F.

Step 4

Bake thighs and drumsticks for 40-45 minutes or breasts for 30-35 minutes.

Tips & Variations


No special items needed.

Related