Libbie's Czech Pinto Beans
Recipe: #40175
February 18, 2023
Categories: Soups and Stews, Beans, Pork, Pork Roast, Eastern European, Slow Cooker, Gluten-Free, White Beans more
"Libby wostrel made beans like this she used the juice from her pork butt roast and the bone ,I'm cooking in the crock pot . Just use the same juice that you used for pork roast and throw in the bone too"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (311.4 g)
- Calories 110.6
- Total Fat - 3 g
- Saturated Fat - 0.8 g
- Cholesterol - 7.2 mg
- Sodium - 492.7 mg
- Total Carbohydrate - 14 g
- Dietary Fiber - 1.8 g
- Sugars - 6.2 g
- Protein - 7.3 g
- Calcium - 32.8 mg
- Iron - 1.2 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put everything together and cook on high 8 hours until beans are soft
Step 2
Add more water if needed
Step 3
Season to taste
Tips & Variations
No special items needed.
Tags :
Soups and Stews
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