Lemony Cake Mix Cookies

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12
Servings
10m
Prep Time
15-18m
Cook Time
25m
Ready In

Recipe: #36376

January 30, 2021

Categories: Desserts, 5 Ingredients Or Less, Budget-Friendly, more

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"These are so easy to make and are soft on the inside and crispy on the outside."

Original recipe yields 12 servings
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Ingredients

Nutritional

  • Serving Size: 1 (66.9 g)
  • Calories 151.7
  • Total Fat - 10 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 34.7 mg
  • Sodium - 14.3 mg
  • Total Carbohydrate - 15.9 g
  • Dietary Fiber - 1 g
  • Sugars - 13.4 g
  • Protein - 1.6 g
  • Calcium - 14.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 19.1 mg
  • Thiamin - 0 mg

Step 1

Mix all ingredients EXCEPT powdered sugar in a bowl with a wooden spoon. Chill for 30 minutes in refrigerator.

Step 2

Preheat oven to 350°F.

Step 3

Prepare cookie sheets with either parchment paper or a silicone baking pan liner.

Step 4

Put sifted powdered sugar in a bowl.

Step 5

Roll dough into 12 equal balls. Roll each dough ball in sifted powdered sugar and place on cookie sheet 2" apart.

Step 6

Bake in preheated 350°F oven starting at 15 minutes. Check carefully to see if bottom of cookie is browning. It should be light golden brown. If not, add 2 minutes at a time and check again.

Step 7

When done, remove from oven and let set in pan for 5 minutes before transferring to cooling rack.

Step 8

When the cookies are completely cool, put remaining powdered sugar in a small wire mesh strainer and dust them again with some sifted powdered sugar.

Tips & Variations


No special items needed.
Tags : Desserts

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