Korean Kiwi Salad Dressing

Name: Korean Kiwi Salad Dressing
Yield: 4 servings
Ingredients: 2 kiwis, peeled; 1/2 teaspoon fresh ginger, grated; 1/2 teaspoon tamari sauce; 2 tablespoons water; 1/4 teaspoon sea salt; 2 tablespoons oil; 1 tablespoon lime juice; 1/4 teaspoon lime zest

8
Ingredients

9m
Prep Time

0m
Cook Time

9m
Ready In

Recipe: #42438

March 01, 2024

Categories: Kiwi, Korean, Vegan Oil, Salad Dressing, more

recipe by:
dienia b

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recipe by:
dienia b

"I saw this on You Tube."

Original is 4 servings

Metric US

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Ingredients

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2 kiwis, peeled
1/2 teaspoon fresh ginger, grated
1/2 teaspoon tamari sauce
2 tablespoons water

1/4 teaspoon sea salt
2 tablespoons oil
1 tablespoon lime juice
1/4 teaspoon lime zest

Nutritional

Serving Size: 1 (133.1 g)
Calories 77.5
Total Fat - 6.9 g
Saturated Fat - 0.9 g
Cholesterol - 0 mg
Sodium - 190.1 mg
Total Carbohydrate - 4 g
Dietary Fiber - 1.2 g
Sugars - 1.7 g
Protein - 0.8 g
Calcium - 20.2 mg
Iron - 0.4 mg
Vitamin C - 8.2 mg
Thiamin - 0 mg

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Step by Step Method

Step 1

Blend everything until smooth.

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