Jewish Minestrone

8
Servings
15m
Prep Time
60m
Cook Time
1h 15m
Ready In

Recipe: #34019

January 03, 2020

Categories: Soups/Stews, Jewish



""

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (570.9 g)
  • Calories 272.9
  • Total Fat - 7.1 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 7.2 mg
  • Sodium - 460.8 mg
  • Total Carbohydrate - 43 g
  • Dietary Fiber - 7.3 g
  • Sugars - 13.9 g
  • Protein - 11.5 g
  • Calcium - 80.2 mg
  • Iron - 2.5 mg
  • Vitamin C - 74.6 mg
  • Thiamin - 0.3 mg

Step 1

Saute onion and celery in oilve oil

Step 2

Add peppers

Step 3

Add garlic and tomato paste

Step 4

Add stock and rest of ingredients simmer 50 minutes until carrots are soft

Tips & Variations


No special items needed.

Related