Jerry Springer's Mashed Potato Meatloaf
"I would just use ground beef"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (358.4 g)
- Calories 539.9
- Total Fat - 30.4 g
- Saturated Fat - 12.2 g
- Cholesterol - 444.5 mg
- Sodium - 1407 mg
- Total Carbohydrate - 16.2 g
- Dietary Fiber - 2.5 g
- Sugars - 2.9 g
- Protein - 47.9 g
- Calcium - 136.1 mg
- Iron - 4.9 mg
- Vitamin C - 9.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In a large pot
Step 2
Cook then drain potatoes.
Step 3
Mix with butter, salt, milk
Step 4
Whip
Step 5
Add eggs.
Step 6
Mix meats, onion, garlic and pepper in bowl.
Step 7
Combine with ¾ of mashed potatoes and pack into a 9"x5"x2-½" loaf pan. Bake at 350 degrees for 40 minutes.
Step 8
Spoon the remaining mashed potatoes on top with Parmesan cheese and paprika and bake for five more minutes.
Tips
No special items needed.
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