Hunt's Quick Spanish Tomato Beef Rice 1961
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4
Servings
Servings
9m PT9M
Prep Time
Prep Time
40m PT40M
Cook Time
Cook Time
49m
Ready In
Ready In
Recipe: #38895
June 08, 2022
Categories: Main Dish, Beef, Ground Beef, Rice, White Rice, Southwest, One-Pot Meal, Pantry/Shelf more
"Ad for hunts tomato sauce Wesson oil involved too Can add 1/2 cup shredded cheese at end Can serve with peas"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (382.9 g)
- Calories 486
- Total Fat - 24.9 g
- Saturated Fat - 5.7 g
- Cholesterol - 73.6 mg
- Sodium - 1606.8 mg
- Total Carbohydrate - 39.9 g
- Dietary Fiber - 3.1 g
- Sugars - 5.3 g
- Protein - 25.6 g
- Calcium - 33 mg
- Iron - 3.7 mg
- Vitamin C - 22.9 mg
- Thiamin - 0.2 mg
Step 1
Heat Wesson in skillet.
Step 2
Add onion, green pepper, beef and rice.
Step 3
Stir over high heat until lightly browned.
Step 4
Add Hunt's Tomato Sauce
Step 5
Stir
Step 6
Add remaining ingredients.
Step 7
Wash out tomato sauce can with water
Step 8
Mix well.
Step 9
Bring quickly to a boil.
Step 10
Cover tightly, and simmer 25 minutes.
Step 11
Turn off heat and leave covered 5 minutes
Tips & Variations
No special items needed.
Tags :
Main Dish
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