Hot Chocolate Recipe

Nutritional

Serving Size: 1 (308.6 g)

Calories 588.8

Total Fat - 22.3 g

Saturated Fat - 14 g

Cholesterol - 76.3 mg

Sodium - 590.4 mg

Total Carbohydrate - 65 g

Dietary Fiber - 2.1 g

Sugars - 42.6 g

Protein - 31.8 g

Calcium - 749 mg

Iron - 1.8 mg

Vitamin C - 0.1 mg

Thiamin - 0.1 mg

Step by Step Method

Step 1

Wisk ingrediants together in a small sauce pan

Step 2

Cook over medium heat for 10 minutes wisking often

Step 3

Please note nutmeg is to taste... Enjoy!

Tips

No special items needed.

Great easy recipe for a cold rainy night. I saw this up for grabs in the Billboard recipe tag game, and had to tag it to make for my Hubby who loves all of the ingredients. I used used 2% milk and I microwaved it for 2 minutes instead of the stove-top method. I tried a sip and it was very pleasant...the nutmeg really does stand out in a great way. If it was for me, I would add some Splenda to sweeten it more, but Hubby loved it as is. Thanks for posting!