Honey Mustard Poppy Seed Dressing

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #3654

December 22, 2011

Categories: 5-Minute Prep,



"This makes a huge amount (about 2 3/4 cups) you can scale it hown if you like -- 3/4 cup mayonnaise, 2 T honey, 2 T sugar, 1 T yellow mustard, 1 T Dijon mustard, 3/4 to 1 T white vinegar, 1 T oil, 3/4 T poppy seeds"

Original is 2 servings

Nutritional

  • Serving Size: 1 (252.1 g)
  • Calories 874.9
  • Total Fat - 64.1 g
  • Saturated Fat - 8.8 g
  • Cholesterol - 45.3 mg
  • Sodium - 1566.4 mg
  • Total Carbohydrate - 75.5 g
  • Dietary Fiber - 1.5 g
  • Sugars - 35.6 g
  • Protein - 3.3 g
  • Calcium - 127.2 mg
  • Iron - 3.1 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

In a bowl whisk all ingredients together (starting with 1 1/2 T vinegar).

Step 2

Transfer to a glass container, cover and refrigerate for up to 7 days.

Tips


No special items needed.

0 Reviews

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