Honey Dijon Salad Dressing
Recipe: #2951
November 22, 2011
Categories: 5 Ingredients Or Less, One-Pot Meal Gluten-Free, Kosher, Non-Dairy, Vegetarian, Spices, Salad Dressing, more
"This also makes the most delicious slaw. it also may be lightened up using fat-free plain yogurt, for some kick add in cayenne pepper"
Ingredients
Nutritional
- Serving Size: 1 (44.2 g)
- Calories 104.1
- Total Fat - 5.7 g
- Saturated Fat - 0.9 g
- Cholesterol - 7.5 mg
- Sodium - 287.3 mg
- Total Carbohydrate - 14 g
- Dietary Fiber - 0.2 g
- Sugars - 7.8 g
- Protein - 0.5 g
- Calcium - 7.7 mg
- Iron - 0.2 mg
- Vitamin C - 1.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a bowl whisk all ingredients together until smooth (taste the dressing and if you prefer a more sweeter flavor then add in more honey). Refrigerate for 30 minutes or longer before serving.
Tips
No special items needed.