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Flaming Rum Coffee
6
Servings
Servings
5m PT5M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #35355
July 31, 2020
Categories: Beverages, Alcohol, 5 Ingredients Or Less, Easy/Beginner Cooking, Quick Meals, Romantic Dinner, Gluten-Free, Kosher, No Eggs, Non-Dairy, Vegan, Vegetarian more
"For an after dinner coffee with a bit of the dramatic and only 3 ingredients! Recipe source: (an old cookbook on Caribbean Cooking)"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (142.5 g)
- Calories 17.6
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 2.8 mg
- Total Carbohydrate - 4.2 g
- Dietary Fiber - 0 g
- Sugars - 4.2 g
- Protein - 0.2 g
- Calcium - 2.8 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Place one teaspoon of sugar in each of 6 demitasse cups, then fill each 3/4 full of coffee. Add 1 tablespoon of rum on top of each cup and ignite with a long-stemmed match. When flames have burned out, stir.
Tips & Variations
- Long stemmed match for igniting the rum.
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