Filipino Crockpot Beef Onion Pot Roast
Recipe: #41845
November 07, 2023
Categories: Roast Beef, Pot Roast, Malaysian, Slow Cooker Gluten-Free, Wine, more
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Original is 8 servings
Ingredients
- Marinade
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- Crockpot
Nutritional
- Serving Size: 1 (400.2 g)
- Calories 722.3
- Total Fat - 51.5 g
- Saturated Fat - 20.1 g
- Cholesterol - 268.6 mg
- Sodium - 1219.8 mg
- Total Carbohydrate - 3.3 g
- Dietary Fiber - 0.1 g
- Sugars - 0.4 g
- Protein - 57.7 g
- Calcium - 55.5 mg
- Iron - 4.9 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Marinate beef in Ziploc bag overnight.
Step 2
Next day season the beef.
Step 3
Heat butter and marinade juice.
Step 4
Brown beef on all sides
Step 5
Put in Pam sprayed crockpot.
Step 6
Brown onions and at the last minute add garlic.
Step 7
Put in crockpot.
Step 8
Add wine to deglaze pan.
Step 9
Add to crockpot with juice.
Step 10
Turn crockpot on high cook 8 hours adding water as needed.
Tips
No special items needed.
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