Festa In Giardino (Garden Party) Cocktail
"In the garden or anywhere, this is a lovely cocktail. The basil is a little unusual but not overpowering. Use good gin, you don't have to get too fancy, but Tanqueray or Bombay will make a big difference over a bargain brand. To double strain, pour from your shaker through a finer mesh sieve, if you don't mind basil bits in your drink, skip this step."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (205.4 g)
- Calories 185.8
- Total Fat - 0.9 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 9.9 mg
- Total Carbohydrate - 28.4 g
- Dietary Fiber - 2.2 g
- Sugars - 20.6 g
- Protein - 4 g
- Calcium - 214.1 mg
- Iron - 3.8 mg
- Vitamin C - 29.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Add gin, Aperol, fresh lemon juice and simple syrup to a cocktail shaker with ice.
Step 2
Add basil leaves, shake well; the basil will break up and flavor the rest of the cocktail.
Step 3
Double-strain into a glass and top with about ½ ounce of Prosecco.
Step 4
Garnish with basil sprig.
Tips & Variations
No special items needed.
1 Reviews
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