Festa In Giardino (Garden Party) Cocktail
Created by momaphet on June 29, 2019
- Servings: 1
- Prep Time: 4m
- Cook Time: 0m
- Recipe #32824
Ingredients
- 1 1/2 ounce gin
- 1 1/2 ounce liqueur (Aperol)
- 3/4 ounce fresh lemon juice
- 1/4 ounce simple syrup
- 1/2 ounce wine ( Prosecco)
- 5 basil leaves (fresh)
- Ice
How to Make
-
Step 1: Add gin, Aperol, fresh lemon juice and simple syrup to a cocktail shaker with ice.
-
Step 2: Add basil leaves, shake well; the basil will break up and flavor the rest of the cocktail.
-
Step 3: Double-strain into a glass and top with about ½ ounce of Prosecco.
-
Step 4: Garnish with basil sprig.
Nutritional Facts
- Serving Size: 1 (205.4 g)
- Calories 185.8
- Total Fat - 0.9 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 9.9 mg
- Total Carbohydrate - 28.4 g
- Dietary Fiber - 2.2 g
- Sugars - 20.6 g
- Protein - 4 g
- Calcium - 214.1 mg
- Iron - 3.8 mg
- Vitamin C - 29.8 mg
- Thiamin - 0 mg