Espresso Grog

12
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #27225

August 05, 2017

Categories: Beverages



"A rich espresso that is perfect for a crowd."

Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (61.2 g)
  • Calories 104.7
  • Total Fat - 3.9 g
  • Saturated Fat - 2.5 g
  • Cholesterol - 11.7 mg
  • Sodium - 25.4 mg
  • Total Carbohydrate - 17.8 g
  • Dietary Fiber - 0.1 g
  • Sugars - 16.8 g
  • Protein - 0.4 g
  • Calcium - 12.2 mg
  • Iron - 0.1 mg
  • Vitamin C - 1.2 mg
  • Thiamin - 0 mg

Step 1

In a saucepan over low heat, melt the butter.

Step 2

Add brown sugar and spices. Allow to cool (mixture can now be stored in the refrigerator till ready to use).

Step 3

To serve, place one teaspoon of the mixture in the bottom of a small espresso cup.

Step 4

Add 1 tablespoon cream, and 1 strip of both orange and lemon zest.

Step 5

Add 1 oz espresso and a tiny bit (less than 1/8 tsp) of rum extract.

Tips & Variations


No special items needed.

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