Egyptian Spinach With Dill

5m
Prep Time
20m
Cook Time
25m
Ready In

Recipe: #40496

April 15, 2023



"A common side dish, and they add more garlic."

Original is 4 servings

Nutritional

  • Serving Size: 1 (117.4 g)
  • Calories 69
  • Total Fat - 4.2 g
  • Saturated Fat - 0.6 g
  • Cholesterol - 0 mg
  • Sodium - 203.9 mg
  • Total Carbohydrate - 7.3 g
  • Dietary Fiber - 2.9 g
  • Sugars - 1.6 g
  • Protein - 3 g
  • Calcium - 128.8 mg
  • Iron - 2.6 mg
  • Vitamin C - 24.9 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Heat oil.

Step 2

Add onion and cook until translucent.

Step 3

Add garlic, thawed spinach, dill and tomato juice.

Step 4

Season to taste.

Step 5

Simmer 15 minutes until cooked down stirring occasionally so does not burn, adding more juice if gets to thick.

Tips


No special items needed.

0 Reviews

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