Dutch Egg Salad Eiersalade
2
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
"This is awesome i also used 1 gerkin sliced you can add more or less of something to your taste"
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (28 g)
- Calories 64.2
- Total Fat - 2.1 g
- Saturated Fat - 0.3 g
- Cholesterol - 1.9 mg
- Sodium - 229.6 mg
- Total Carbohydrate - 9.9 g
- Dietary Fiber - 0.7 g
- Sugars - 1.1 g
- Protein - 1.7 g
- Calcium - 58.8 mg
- Iron - 0.8 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.1 mg
Step 1
Mix everything but bread
Step 2
Season to your taste
Step 3
Put on bread
Step 4
Cut diagonally
Tips & Variations
No special items needed.
Tags :
Sandwiches
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