Drop Doughnuts

8
Servings
15m
Prep Time
5m
Cook Time
20m
Ready In


"Very old recipe, Tilden Ne; you could use shortening instead of lard."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (58 g)
  • Calories 156.4
  • Total Fat - 3 g
  • Saturated Fat - 1.2 g
  • Cholesterol - 28.6 mg
  • Sodium - 256.7 mg
  • Total Carbohydrate - 28.3 g
  • Dietary Fiber - 0.7 g
  • Sugars - 10.2 g
  • Protein - 3.8 g
  • Calcium - 68.5 mg
  • Iron - 0.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Melt lard; add to buttermilk.

Step 2

Add egg.

Step 3

Sift flour, salt, cinnamon, nutmeg, sugar, baking soda, and baking powder together.

Step 4

Beat wet ingredients into dry ingredients.

Step 5

Drop into hot oil by teaspoonfuls. Do NOT Go tablespoons these expand like crazy.and will not get done in the middle. We used cinnamon sugar as topping

Tips & Variations


No special items needed.

Related

JackieStu

These were rather easy and delicious! Kind of like doughnut holes. I rolled mine in cinnamon sugar. Yummy with coffee or tea anytime!

review by:
(8 Jun 2020)