Drinking Chocolate

2
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In

Recipe: #27164

August 04, 2017

Categories: Beverages



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Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (195.5 g)
  • Calories 341.8
  • Total Fat - 20.3 g
  • Saturated Fat - 10.6 g
  • Cholesterol - 28.9 mg
  • Sodium - 173.2 mg
  • Total Carbohydrate - 34.4 g
  • Dietary Fiber - 6.8 g
  • Sugars - 18.9 g
  • Protein - 7.3 g
  • Calcium - 186 mg
  • Iron - 4.5 mg
  • Vitamin C - 6.2 mg
  • Thiamin - 0.2 mg

Step 1

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes.

Step 2

Remove the bean and cinnamon.

Step 3

Add the chocolate.

Step 4

Mix until fully melted.

Step 5

Serve topped with some very dense fresh whipped cream.

Tips & Variations


No special items needed.

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