Dom's Chinese Chicken Salad Dressing
Recipe: #22443
January 09, 2016
Categories: Chinese, One-Pot Meal, Gluten-Free, Low Cholesterol, Low Fat, No Eggs, Non-Dairy Vegetarian, Water, Spices, Sugar, Salad Dressing, more
"Adapted from Dom DeLuise. Cooking time does not include chilling time. Makes 4 cups"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (242.5 g)
- Calories 156.5
- Total Fat - 1.1 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 624.2 mg
- Total Carbohydrate - 34.9 g
- Dietary Fiber - 0.4 g
- Sugars - 25.1 g
- Protein - 0.9 g
- Calcium - 13.5 mg
- Iron - 0.6 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat vinegar in a non-reactive pan over medium heat.
Step 2
Add water and sugar, and bring to a boil.
Step 3
When sugar is dissolved, remove from heat.
Step 4
Add plum sauce, soy sauce, ginger, garlic, and sesame oil.
Step 5
Refrigerate overnight.
Tips
No special items needed.
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