Danish Shrimp Avocado Salad

1
Servings
9m
Prep Time
0m
Cook Time
9m
Ready In

Recipe: #38658

May 11, 2022



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Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (754.8 g)
  • Calories 1071.2
  • Total Fat - 70.2 g
  • Saturated Fat - 19 g
  • Cholesterol - 2047.1 mg
  • Sodium - 1844.7 mg
  • Total Carbohydrate - 18.4 g
  • Dietary Fiber - 10.1 g
  • Sugars - 2.9 g
  • Protein - 89.9 g
  • Calcium - 394.5 mg
  • Iron - 9.7 mg
  • Vitamin C - 17 mg
  • Thiamin - 0.3 mg

Step 1

Mash avocado with lemon juice and Tabasco season to taste

Step 2

Chop eggs with dill and seasoning to taste

Step 3

Put on top of avocado

Step 4

Put shrimp on top

Tips & Variations


No special items needed.

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