Cranberry Slow Cooker Pot Roast

5m
Prep Time
8m
Cook Time
13m
Ready In

Recipe: #38469

April 10, 2022



"Serve over noodles"

Original is 8 servings

Nutritional

  • Serving Size: 1 (256 g)
  • Calories 400.9
  • Total Fat - 8 g
  • Saturated Fat - 3.2 g
  • Cholesterol - 203.2 mg
  • Sodium - 529.9 mg
  • Total Carbohydrate - 35.4 g
  • Dietary Fiber - 0 g
  • Sugars - 21.3 g
  • Protein - 45.1 g
  • Calcium - 71 mg
  • Iron - 4.1 mg
  • Vitamin C - 1.4 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Put everything in a Pam sprayed crock pot

Step 2

Turn on low for 8 hours

Step 3

Until tender

Tips


No special items needed.

1 Reviews

ellie

Very good and a great way to use leftover cranberry sauce (mine was a bit less than the amount called for). I also used Italian seasoning and garlic salt in place of the herb de provence and seasoned salt. Delicious and the sauce was great over mashed potatoes. Thanks for sharing!

5.0

review by:
(1 Dec 2022)

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