
Cranberry Slow Cooker Pot Roast
8
Servings
Servings
5m PT5M
Prep Time
Prep Time
8m PT8M
Cook Time
Cook Time
13m
Ready In
Ready In
Recipe: #38469
April 10, 2022
Categories: Dinner, Beef, Roast Beef, Beef Chuck, North American, Cooking With Condensed Soup, Easy/Beginner Cooking, Slow Cooker more
"Serve over noodles"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (256 g)
- Calories 400.9
- Total Fat - 8 g
- Saturated Fat - 3.2 g
- Cholesterol - 203.2 mg
- Sodium - 529.9 mg
- Total Carbohydrate - 35.4 g
- Dietary Fiber - 0 g
- Sugars - 21.3 g
- Protein - 45.1 g
- Calcium - 71 mg
- Iron - 4.1 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.2 mg
Step 1
Put everything in a Pam sprayed crock pot
Step 2
Turn on low for 8 hours
Step 3
Until tender
Tips & Variations
No special items needed.
Tags :
Dinner