Cocoa Café Olé

4
Servings

5m
Prep Time

10m
Cook Time

15m
Ready In

Recipe: #27112

August 02, 2017

Categories: Beverages, Non-Alcoholic, Dairy, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Fall/Autumn, Winter, Hand Mix/Whisk, Gluten-Free, No Eggs, Vegetarian, Chocolate, Kosher Dairy more

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

"A simple and tasty after dinner drink. Also perfect for cold evenings."

Original recipe yields 4 servings

Metric US

Ingredients

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1/2 cup granulated sugar
1/3 cup cocoa
3 tablespoons instant coffee granules (powdered)

1/2 teaspoon ground cinnamon
4 cups milk

Nutritional

Serving Size: 1 (298.1 g)
Calories 453.3
Total Fat - 27.6 g
Saturated Fat - 15.9 g
Cholesterol - 27 mg
Sodium - 288.4 mg
Total Carbohydrate - 44.4 g
Dietary Fiber - 0.4 g
Sugars - 42.6 g
Protein - 8.4 g
Calcium - 311.7 mg
Iron - 0.1 mg
Vitamin C - 0.1 mg
Thiamin - 0.1 mg

Step 1

Combine sugar, cocoa, instant coffee and cinnamon in large saucepan.

Step 2

Gradually stir in milk; heat stirring occasionally, to serving temperature.

Step 3

Pour into mug or cup.

Step 4

Serve immediately.

Tips & Variations

No special items needed.

Tags : Beverages Non-Alcoholic

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