Chocolate Shell Sauce Recipe

Nutritional

Serving Size: 1 (38.7 g)

Calories 210.6

Total Fat - 16.9 g

Saturated Fat - 6.5 g

Cholesterol - 1.3 mg

Sodium - 70 mg

Total Carbohydrate - 18.1 g

Dietary Fiber - 1.7 g

Sugars - 15.3 g

Protein - 1.2 g

Calcium - 10.1 mg

Iron - 0.9 mg

Vitamin C - 0 mg

Thiamin - 0 mg

Step by Step Method

Step 1

Melt butter and chocolate in a small saucepan over medium heat, or in the microwave, stirring frequently.

Step 2

Serve over ice cream.

Tips

No special items needed.

Ooooo... forget the ice cream, just give me a spoon to dig in to this delish sauce. I really did harden quickly when it "hit" the ice cream. What a nice quick sweet treat for an afternoon pick-me-up. I just added a teensy bit of milk to make it the consistency I was looking for. Thanks, Roxanne...although now that I know how to make this, it might be somewhat dangerous! ;)