Cherry Beer Slushie

2
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #35054

June 04, 2020



"Another variety of beer slush for the long, hot days of summer!"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (734.1 g)
  • Calories 329.4
  • Total Fat - 0.6 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 40.3 mg
  • Total Carbohydrate - 59.8 g
  • Dietary Fiber - 6.1 g
  • Sugars - 32.2 g
  • Protein - 4.8 g
  • Calcium - 72.9 mg
  • Iron - 4.2 mg
  • Vitamin C - 65.7 mg
  • Thiamin - 0.1 mg

Step 1

Pour the beer into a shallow bowl or dish. Stir in the grenadine and cherry liqueur to taste.

Step 2

Put the mixture in the freezer. Scrape the frozen crystals with a fork every 30 minutes for about 2-2½ hours until it creates a slushy texture.

Step 3

Spoon the slushy mixture equally into two glasses. Top off with a little more cherry liqueur, if desired. Fill glasses with lemonade to taste.

Step 4

Garnish with cherries and lime wedges and serve immediately.

Tips & Variations


No special items needed.

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