Cafe Brulot
Recipe: #22712
January 31, 2016
Categories: Beverages, Alcohol, Cajun, 5 Ingredients Or Less, One-Pot Meal, Christmas, New Years, Gluten-Free, Kosher, Low Cholesterol, No Eggs Non-Dairy, Vegetarian, Water, , more
"An after-dinner coffee Recipe source: The 100 Greatest dishes of Louisiana Cookery cookbook"
Ingredients
Nutritional
- Serving Size: 1 (199.1 g)
- Calories 30.3
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 4.2 mg
- Total Carbohydrate - 8.5 g
- Dietary Fiber - 2.4 g
- Sugars - 4.1 g
- Protein - 0.7 g
- Calcium - 38.4 mg
- Iron - 0.4 mg
- Vitamin C - 18.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a fireproof bowl over an open flame or stove combine the first 5 ingredients (brandy - sugar). As the mixture heats, ignite carefully with a match.
Step 2
Use a ladle to stir the liquid for a few minutes. Pour hot coffee into the flaming brandy.
Step 3
Ladle into demitasse cups.
Tips
- Fireproof bowl