Bush's Beans Red White And Bean Minestrone Soup
Recipe: #43054
June 28, 2024
Categories: Beans, Turkey, Slow Cooker, Canned Tomatoes White Beans, Zucchini, Crockpot Soup, more
"Winds up in a crockpot."
Original is 8 servings
Ingredients
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- Garnish
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Nutritional
- Serving Size: 1 (342.7 g)
- Calories 268
- Total Fat - 7.7 g
- Saturated Fat - 2.2 g
- Cholesterol - 18 mg
- Sodium - 590.8 mg
- Total Carbohydrate - 35 g
- Dietary Fiber - 9 g
- Sugars - 6.8 g
- Protein - 16.2 g
- Calcium - 146.3 mg
- Iron - 3.4 mg
- Vitamin C - 16.3 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat oil over medium heat in a stock pan.
Step 2
Add sausage, brown well.
Step 3
Add tomato paste and cook for 5 minutes until brown.
Step 4
Add onions through oregano.
Step 5
Cook until garlic is aromatic, about 5 minutes.
Step 6
Pour into a Pam sprayed 4 quart slow cooker.
Step 7
Add tomatoes and chicken stock.
Step 8
Cook on low setting for 6 hours or till vegetables are tender.
Step 9
Stir in beans, zucchini, spinach, and pasta.
Step 10
Cook on high setting for 8 minutes or until beans and pasta are warmed thru and spinach has wilted.
Step 11
Season to taste.
Step 12
Serve with garnish to taste.
Tips
No special items needed.
0 Reviews
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