Bourbon Whiskey Marinade for Grilled Pork

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #5003

March 25, 2012

Categories: No Eggs,



"Your going to love this marinade!.. Plan ahead there is a marinating time of 8-24 hours, you should have enough marinade for a small pork roast or 2 tenderloins or 7 (3/4-inch) pork chops… if you are rationing your bourbon you may reduce to 1/3 cup but 1/2 cup is better to use "

Original is 2 servings

Nutritional

  • Serving Size: 1 (213.5 g)
  • Calories 244.2
  • Total Fat - 0.7 g
  • Saturated Fat - 0.2 g
  • Cholesterol - 0 mg
  • Sodium - 367.5 mg
  • Total Carbohydrate - 62.3 g
  • Dietary Fiber - 1.7 g
  • Sugars - 22 g
  • Protein - 3.7 g
  • Calcium - 112.3 mg
  • Iron - 3.8 mg
  • Vitamin C - 24.8 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Combine all ingredients in a large bowl until well combined. Pour over pork. Cover and refrigerate for 8-24 hours. Remove the pork and discard marinade. Grill as desired.

Tips


No special items needed.

0 Reviews

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