Basil Wafers
Recipe: #26929
July 30, 2017
Categories: Appetizers, Christmas, Oven Bake Vegetarian, Flour, Herbs, Kosher Dairy, more
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Ingredients
Nutritional
- Serving Size: 1 (12.8 g)
- Calories 57.5
- Total Fat - 3.2 g
- Saturated Fat - 1.4 g
- Cholesterol - 9.4 mg
- Sodium - 32.9 mg
- Total Carbohydrate - 6.7 g
- Dietary Fiber - 0.3 g
- Sugars - 4.2 g
- Protein - 0.8 g
- Calcium - 25.6 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Put all wet ingredients and basil leaves in processor and process to combine.
Step 2
Add dry ingredients and combine thoroughly.
Step 3
Stir in by hand the toasted sesame seeds.
Step 4
Drop by teaspoonful, three inches apart on a lightly greased baking sheet.
Step 5
Bake at 375°F for about 10 minutes, till golden brown and crisp.
Tips
No special items needed.