Step 1: Put all wet ingredients and basil leaves in processor and process to combine.
Step 2: Add dry ingredients and combine thoroughly.
Step 3: Stir in by hand the toasted sesame seeds.
Step 4: Drop by teaspoonful, three inches apart on a lightly greased baking sheet.
Step 5: Bake at 375°F for about 10 minutes, till golden brown and crisp.
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