Asparagus Almondine , President Truman

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4
Servings
9m
Prep Time
20m
Cook Time
29m
Ready In

Recipe: #34027

January 05, 2020

Categories: Side Dishes, Nuts/Seeds, Almond, more

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"He seemed to like asparagus since he was served it alot and he watched his weight like a hawk"

Original recipe yields 4 servings
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I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (128.4 g)
  • Calories 101.4
  • Total Fat - 8.3 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 15.3 mg
  • Sodium - 53.9 mg
  • Total Carbohydrate - 5.6 g
  • Dietary Fiber - 2.9 g
  • Sugars - 2.4 g
  • Protein - 3.6 g
  • Calcium - 40.5 mg
  • Iron - 2.6 mg
  • Vitamin C - 8.1 mg
  • Thiamin - 0.2 mg

Step 1

Steam the asparagus

Step 2

Until cooked crisp

Step 3

In saute pan mix butter and almonds brown lightly take out

Step 4

And add lemon juice

Step 5

Add asparagus and saute a few minutes

Step 6

Take out

Step 7

Plate

Step 8

Add almonds back to butter mixture

Step 9

Pour across the middle of asparagus

Tips & Variations


No special items needed.
Tags : Side Dishes

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