Affogato – Hot Coffee With Ice Cream

4
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"So simple and so satisfying! For extra splash of flavor, add a drizzle of chocolate, dulce de leche or even caramel ice-cream topping!"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (155.3 g)
  • Calories 77.4
  • Total Fat - 4.3 g
  • Saturated Fat - 2.4 g
  • Cholesterol - 14.8 mg
  • Sodium - 53.8 mg
  • Total Carbohydrate - 8.3 g
  • Dietary Fiber - 0.2 g
  • Sugars - 7.2 g
  • Protein - 1.3 g
  • Calcium - 45.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0 mg

Step 1

Put one scoop of ice cream into each of 4 cups.

Step 2

If using topping, drizzle onto ice cream.

Step 3

Pour hot coffee into each of the 4 cups.

Tips & Variations


No special items needed.

Related

WhatamIgonnaeatnext?

I made this and decided to put chocolate syrup and a little whipped cream on top. This was good. A person can make it different by making stronger or weaker coffee. You can leave off the syrup to make it not so sweet.

(19 Sep 2020)

KATO BABY

This is so good Linky. I loved it. What a great dessert it made. I used French Roast and Vanilla Bean Ice cream, it was perfection. Thanks for sharing this lovely treat. Made for Seaside Brasserie.

review by:
(20 Aug 2020)