30-Second Microwave Fudge
Recipe: #2870
November 20, 2011
Categories: 5 Ingredients Or Less, Baby Shower, Birthday Brunch, Christmas, Easter, Game/Sports Day, July 4th, more
"Just make this, that's all I'm going to say! this only makes a small amount so if you want more you will need to keep making it in batches, I never doubled it so I can't say if it would turn out, I make mine in batches. This will yield 4-5 larger cups or 6-7 mini cups. Cook time is not stated, it only needs 30 seconds in the microwave. These have a faint flavor of peanut butter and chocolate"
Ingredients
Nutritional
- Serving Size: 1 (72.5 g)
- Calories 265.4
- Total Fat - 3.9 g
- Saturated Fat - 1.8 g
- Cholesterol - 7.1 mg
- Sodium - 969.9 mg
- Total Carbohydrate - 56.7 g
- Dietary Fiber - 0.2 g
- Sugars - 50.2 g
- Protein - 0.3 g
- Calcium - 14.5 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place all ingredients (except the paper liners) in a microwave-safe bowl (I use my 4-cup Pyrex measuring cup).
Step 2
Microwave on HIGH power for 30 seconds; immediately mix vigorously with a spoon until well combined.
Step 3
Spoon desired amount into paper liners; refrigerate until firm.
Tips
No special items needed.